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Working with our suppliers - our products

The food and drink supply chain is an important part of the UK economy, but there’s no denying it has some significant environmental impacts.

Punnet of British strawberries

For example, according to the Government's Food 2030 report, published in 2009, around 22% of UK greenhouse gas emissions are related to food production and consumption. We completely accept that a company as large as ours has a responsibility to do what it can to make a positive difference here. We want to be part of the answer, not part of the problem.

Using water to grow crops is a necessary part of the food supply industry but we are all too aware of the scarcity of this precious resource and the pressure this puts on the world’s ecosystems. We take water reduction in our supply chain very seriously and even though this is a complex issue involving many stakeholders we are actively working with our suppliers, particularly in our crop supply chains, to map our key water hotspots. Our long-term aim is that our products should have the lowest embedded water footprint possible.

Reducing the embedded carbon in products is another huge issue and, like with water, we are seeking better ways of working with suppliers. Our pioneering Dairy Development Group proves that reducing carbon can actually help suppliers become more profitable (see Sourcing with Integrity section) and we are rolling out the same approach with our other key raw materials supply chain both in our food and non-food business. For more information on our suppliers and the environment please visit our Sourcing with Integrity section.

Packaging

We believe we are pushing the boundaries on packaging reduction and our target, a 33% reduction in packaging by 2015, is the most stretching in the retail sector. We have been introducing packaging innovations in our ranges for many years, but this year we've made some major improvements to our biggest-selling products. We are now selling our 'basics' tinned chopped tomatoes in Forest Stewardship Council tetrapak cartons rather than cans, reducing packaging by half a million kilos every year. This is the biggest selling non-fresh item in the store, which makes it the first time such a high-volume tinned product has ever been switched to cartons. This is the latest innovation in our 'basics' range and will reduce carbon emissions by 156 tonnes per year – not least because it will require fewer journeys to transport the same quantity of product.

This year alone we made a 4.4% saving in packaging weight towards our target, which is the equivalent of an estimated 8,000 tonnes. Significant packaging successes with our range that have contributed to this saving include:

Respect for our environment

Our key commitments

  • Reducing waste

    We will have all supermarkets and depots connected to a zero waste to landfill programme for operational waste by the end of 2010

Next steps

  • As well as focusing on reducing our packaging, this year we will also be focusing on depot-ready packaging to remove unnecessary packaging from the overall supply chain
  • We will work with all the stakeholders to make more of our packaging recyclable
  • We will launch hundreds more products where we have reduced the packaging
  • We will work with the packaging industry to further the use of recycled materials in packaging
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